Sherm's Recipes
https://2522.unified-web.com/Recipes/Detail/6259/
Simple Hollandaise Sauce
Yield: 1 cup (8 servings)
Ingredients
| 1/2 | cup | mayonnaise | |
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| 1/2 | cup | plain nonfat yogurt | |
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| 1 | teaspoon | yellow mustard | |
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| 1 | teaspoon | lemon juice | |
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| 2 | pounds | fresh asparagus, steamed | |
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Nutrition Facts
Yield: 1 cup (8 servings)
Approximate Nutrient Content per serving:
| Calories: | 50 | |
| Calories From Fat: | 36 | |
| Total Fat: | 4g | |
| Saturated Fat: | .5g | |
| Cholesterol: | <5mg | |
| Sodium: | 105mg | |
| Total Carbohydrates: | 3g | |
| Dietary Fiber: | 0g | |
| Sugars: | 2g | |
| Protein: | <1g |
2 Tablespoons per serving
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Mix mayonnaise, yogurt, mustard and lemon juice in saucepan.
Cook on low heat 5 minutes or until heated through, stirring constantly.
Serve over hot steamed fresh asparagus.
Please note that some ingredients and brands may not be available in every store.
Sherm's Recipes
https://2522.unified-web.com/Recipes/Detail/6259/
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