https://2522.unified-web.com/Recipes/Detail/5489/
Yield: 3/4 cups
1/4 | cup | green onions, chopped | |
|
|||
2 | tablespoons | fresh dill, chopped | |
|
|||
1/8 | teaspoon | garlic salt | |
|
|||
1/8 | teaspoon | pepper | |
|
|||
1/2 | cup | sour cream | |
|
|||
1/4 | cup | plain yogurt | |
|
In a small bowl, combine onions, dill, garlic salt, pepper, sour cream and yogurt; mix well. Cover and refrigerate at least 2 hours to blend flavors. Serve with fresh cut vegetables.
Please note that some ingredients and brands may not be available in every store.
https://2522.unified-web.com/Recipes/Detail/5489/
By continuing to browse our site, you agree to our use of
Cookies, Privacy Policy and Terms of Service
.
Be the first to comment on this recipe!
Add a Comment Login