Sherm's Recipes

https://2522.unified-web.com/Recipes/Detail/1541/

Beef and Macaroni Chili

Serve with cheddar cheese bread and a crisp green salad!

Customer Rating: Recipe Rated Three Stars

1 Ratings    0 Comments

Yield: 5 servings (1 cup)

Ingredients

Nutrition Facts

Yield: 5 servings (1 cup)

Approximate Nutrient Content per serving:

Calories: 300
Calories From Fat: 216
Total Fat: 24g
Cholesterol: 16g
Sodium: 570mg
Total Carbohydrates: 41mg
Protein: 14g

using ground beef

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Heat oil in Dutch oven or large skillet over medium-high heat.

Add ground beef (or turkey) and onion; cook 5 to 8 minutes or until meat is browned, stirring frequently. Drain; reduce heat to medium.

Stir in onion, green pepper, tomatoes, macaroni, corn, chili powder, salt and pepper; cover. Cook 15 to 20 minutes or until macaroni is tender and flavors are blended, stirring occasionally.

Please note that some ingredients and brands may not be available in every store.

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Sherm's Recipes

https://2522.unified-web.com/Recipes/Detail/1541/

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