https://2522.unified-web.com/Recipes/Detail/5291/Peanut_Butter_Pie
Yield: 8 servings
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1-3/4 | cups | milk | |
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1 | package | sugar free instant vanilla pudding mix | |
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1/3 | cup | creamy peanut butter | |
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1 | prepared garham cracker crust | ||
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2 | cups | whipped topping | |
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8 | teaspoons | chocolate syrup | |
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In a bowl, whisk milk and pudding mix for 2 minutes. Stir in peanut butter. Transfer to crust. Cover and chill for 3 hours. Just before serving, spread with whipped topping and drizzle with chocolate syrup.
Please note that some ingredients and brands may not be available in every store.
https://2522.unified-web.com/Recipes/Detail/5291/Peanut_Butter_Pie
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