Sherm's Recipes

https://2522.unified-web.com/Recipes/Detail/5262/Sausage_And_Cheese_Grits

Sausage And Cheese Grits

Yield: 12 cups

Ingredients

Directions:

In a 6-quart Dutch oven, bring water and salt to a boil. Slowly add grits, stirring constantly. Reduce heat to low; stir in garlic.

Cover and simmer 5-7 minutes, stirring occasionally. Remove grits from heat; stir in cooked sausage and cheese; serve hot.


Please note that some ingredients and brands may not be available in every store.

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Sherm's Recipes

https://2522.unified-web.com/Recipes/Detail/5262/Sausage_And_Cheese_Grits

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